Chorizo Pamplona 1.6kg

Large 1.6kg format of Chorizo Pamplona, perfect for regular use or sharing with guests
Easy to slice for sandwiches, toast, or charcuterie boards—ideal for everyday meals
Excellent for cooking: adds depth to stews, pasta sauces, omelettes, and rice dishes
Pairs beautifully with our pics, aged Manchego cheese, and Marcona almonds
Air-dried using traditional methods to achieve a firm texture and rich taste

Retail price

£19.90

SKU: 2235 Categories: Airdried Artisan Chorizo, Cured Meats & Sausages Tag: Gluten-Free Foods

Description

A classic of northern Spain, our Chorizo Pamplona 1.6kg is a bold, satisfying cured sausage made with finely minced pork and a generous touch of paprika. Produced by Galar, a family-run business known for its commitment to quality and tradition, this chorizo is air-dried slowly to develop its signature deep flavour and firm texture.

Its smooth consistency makes it easy to slice thinly for sandwiches, toast, or charcuterie boards. It’s also a favourite for cooking—try it in lentil stews, pasta sauces, or even diced into scrambled eggs. With a generous 1.6kg format, it’s ideal for families, food lovers, or anyone planning a Spanish-themed gathering.

This product is cured following traditional methods. It’s a great way to bring authentic Spanish flavour to your kitchen, whether you're preparing a quick lunch or hosting a weekend tapas night.

Pair it with our Picos, Manchego cheese, or Marcona almonds—all available on our site—to create a complete Spanish experience.

Ingredients: Pork, salt, lactose, paprika, caseinate, milk powder, dextrin, dextrose, garlic, emulsifier (diphosphate), aroma, spices, antioxidant(sodium ascorbate), flavour enhancer(monosodium glutamate), preservatives (sodium nitrite, potassium nitrate)and colorant (carminic acid). Casing not edible. Made from 116g of Pork per 100g of finished product.