Almondeli Marcona Almonds 910g
- Premium Marcona almond variety from Spain
- Blanched, fried and salted for a rich, savoury flavour
- Perfect for tapas menus, cheese boards or bar snacks
- A standout addition to gift hampers or deli counters
- Buttery texture and delicate crunch
Retail price
£29.99
Say hello to Spain’s most luxurious almond.
These Marcona almonds—often called the “Queen of Almonds”—are grown along the Mediterranean coast and prized for their round shape, buttery texture and naturally sweet flavour. Almondeli, a family-run producer in Alicante, prepares them the traditional way: blanched to remove the skin, fried in sunflower oil, and lightly salted to bring out their full richness.
This generous 910g tub is perfect for both home cooks and professional kitchens. Whether you're putting together a tapas board, offering a standout bar snack, or adding a premium touch to your deli counter, these almonds deliver on flavour and presentation.
They’re ready to serve straight from the tub—no prep needed. Pair them with a glass of fino sherry, some Manchego cheese, or a few slices of jamón ibérico for a proper Spanish aperitivo.
Ingredients:
Marcona almonds, sunflower oil, sea salt.
