Manchego Cheese, Pasteurized Milk, Semi-Cured D.O.P. ‘Querta’ 3kg
- Made from pasteurised milk by La Casota, a family-owned company that produces award-winning Manchego cheese
- Querta Semi Curado is made with traditional methods and has a minimum maturation of 60 days
- Querta Cured Manchego cheese is perfect for slicing, grating, or melting, and pairs well with wine, fruit, or honey
- Being made with pasteurised milk, it can be consumed by pregnant women and anyone that for any reason can’t have unpasteurised milk
Retail price
Original price was: £90.00.£85.00Current price is: £85.00.
Enjoy the rich and authentic taste of Querta Manchego cheese, made from the milk of La Casota’s own sheep.
The Semi Curado variant is aged for a minimum of 60 days using traditional methods, resulting in a firm, compact, and slightly acidic cheese with a variable colour from white to ivory-yellow and small and unevenly distributed eyes.
The Cured Manchego cheese is perfect for slicing, grating, or melting, and pairs well with wine, fruit, or honey. Made with pasteurised milk, it can be consumed by pregnant women and anyone that for any reason can’t have unpasteurised milk.
Add Querta cheese to your cart today and experience the authentic taste of Spain!
Ingredients: Manchega sheep milk, salt, cheese cultures, rennet, stabilizer: calcium chloride, preservative: potassium nitrate (E-252).
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Original price was: £91.00.£87.00Current price is: £87.00.
