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El Crisol Sobrasada de Mallorca 400g

  • Premium Sobrasada from Mallorca made from fresh, naturally fattened pork
  • Versatile sausage: just spread over bread, or use it as part of a pintxo, or as an ingredient to enrich your recipes
  • Cured for a minimum of 28 days in natural pork casing
  • 100% natural, free from additives and allergens

Retail price

£7.50

Experience the authentic taste of the Balearic Islands with El Crisol Sobrasada de Mallorca 400g. This premium cured sausage, crafted from fresh pork and seasoned with paprika, embodies the rich culinary heritage of Mallorca. Our sobrasada offers a delectable blend of tradition and quality in every bite.


Ingredients: pork lean meat, pork bacon, paprika, salt, dextrose, black pepper, aqueous solution culture starter. Surface treatment: natamycin (E-235), wide natural inedible pork casing.

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