Iberico Bellota Shoulder (Guijuelo) 50% – About 6Kg
- Acorn-fed Iberico Shoulder Simón MartÃn from Guijuelo, home of the Iberico meats
- From free-range Iberico pigs, fed with acorn, grass and natural bushes that naturally grow at the Dehesa.
- Low in salt for a deep aroma and a soft and delicate taste
- A centrepiece artisanally crafted, using only 100% natural ingredients
Retail price
£209.70
Out of stock
Acorn fed Iberico Shoulder Simón MartÃn Guijuelo is 100% natural. This centrepiece crafted with the utmost care comes from free-range Iberico pigs, fed with acorn, grass and natural bushes that naturally grow at the Dehesa. This shoulder is low in salt, which gives its characteristic sweetness, deep aroma and a soft and delicate taste.
This Iberico Shoulder is artisanally produced, using only 100% natural ingredients, with no additives or preservatives.
Ingredients: Pork ham and sea salt
Nutrition (per 100g):
- Energy: 1909kj (460 kcal)
- Fat: 38g
- Â of which Saturated: 14g
- Carbohydrate:Â 1 g
- of which Sugars:Â 0.5 g
- Protein: 29 g
- Salt: 4.7 g
