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Jamon Iberico Bellota 75% Acorn-fed bone-in from Extremadura

  • 75% acorn-fed Iberico ham from Extremadura
  • Exceptional marbling for a buttery texture
  • Rich, complex flavour with nutty undertones
  • Bone-in for enhanced taste and traditional presentation
  • Sourced from free-range Iberico pigs in Extremadura’s dehesas

Retail price

£442.00

Savour the pinnacle of Spanish culinary tradition with our exquisite Jamon Iberico Bellota from Extremadura. This 75% acorn-fed, bone-in ham exemplifies the finest quality, boasting an unparalleled depth of flavour and melt-in-your-mouth texture. Crafted in the lush landscapes of Extremadura, where Iberico pigs roam freely and feast on sweet acorns, this ham captures the essence of the region's terroir. Its rich, nutty taste and silky marbling offer a gastronomic experience that truly embodies the artistry of Spanish charcuterie.


Presentation: Whole Acorn-feed 75% Iberico ham bone-in

Ingredients: Pork Ham, Salt, Sugar, Acidity regulator: E331iii, Preservatives:E-252, E-250; Antioxidants: E-301

Allergen Free

Nutrition (per 100g):

  • Energy: 294 Kcal/1230 KJ
  • Fat: 21.8 g
    •  of which Saturated: 7.7 g
  • Carbohydrate: 0.02 g
    • of which Sugars: 0.01 g
  • Protein: 24.5 g
  • Salt: 1.7 g
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