Fuet 150g
- Traditional plain fuet, created with care and ready to enjoy
- Fuet is a thin, dry-cured, spiced sausage of pork, usually in an edible pork casing
- Easy to slice thinly, making it perfect for quick snacks or tapas plates
- Pairs wonderfully with manchego, piquitos and olives, making casual tapas effortless
- One of the most widespread sausages in Spain, it can be found in any Spanish supermarket
Retail price
£4.50
Made in La Rioja by the long‑established family producer Cerrillo, this 150g Fuet brings the authentic taste of rural Spain straight to your table. Crafted from select cuts of pork and slowly dried in the cool La Rioja air, it develops a naturally firm texture and a gentle hint of spice that makes it a favourite in Spanish households.
This is the kind of Fuet you slice thinly and enjoy without overthinking — on a board, with bread, or as a quick bite when you fancy something savoury and satisfying. Its mild seasoning and traditional natural casing make it wonderfully versatile, whether you’re preparing a quick tapas spread at home or pairing it with cheese, olives, or a glass of Rioja.
Because of its compact shape and smooth, tender bite, it also works well in picnics, desk‑drawer snacks, lunchboxes, or impromptu gatherings. The Cerrillo family has been refining this style for generations, and the result is a sausage with a clean, familiar Spanish flavour profile that never disappoints.
If you’re building a basket, this Fuet goes beautifully with our cured Manchego cheeses, picos camperos, or marinated olives for simple, delicious tapas at home.
Presentation: 150g sausage on pork casing.
Ingredients: Pork meat, salt, lactose, milk protein, dextrose, dextrin, antioxidants E-301 and E331, spices, flavour enhancer E-621 and colouring E-120, wine (may contain sulphites), vegetable protein, aromas, preservatives E-250 and E-252 and natural casing.
Nutrition (per 100g):
- Energy: 418Kcal / 1738 Kj
- Fat: 34.1 g
- Â of which Saturated: 12.6 g
- Carbohydrate: 5.73 g
- of which Sugars: 3.9 g
- Protein: 26.94 g
- Salt: 4.38 g
