Litoral Cocido Madrileno 425g Tin
- Cocido Litoral delivers the classic Madrid stew experience in a convenient 425g tin
- Beef, chorizo and cured pork provide richness and depth without overpowering the dish
- Slow‑cooked chickpeas absorb the flavour of meats, vegetables and seasoned broth
- Cocido Litoral offers a complete, filling dish with no need for added ingredients
- Cocido Litoral pairs naturally with crusty bread, pickles or simple green vegetables
Retail price
£4.70
Cocido Litoral captures the soul of Madrid’s most celebrated stew in a single tin. Thick, warming and deeply savoury, this is the kind of dish that fills the kitchen with aroma the moment it’s heated — rich chickpeas, tender meats and vegetables bound together in a broth that tastes slow‑cooked and comforting.
At the heart of Cocido Madrileño are carefully cooked chickpeas, soft but intact, carrying the flavour of beef, chorizo and cured pork through every spoonful. The broth is gently seasoned with paprika, garlic and bay leaf, then finished with olive oil, creating a rounded, satisfying depth that lingers long after the last bite.
Cocido Litoral is cooked directly in the tin, allowing the ingredients to meld naturally without rushing the process. The result is a generous, ready‑to‑eat stew that feels homemade, honest and complete — whether enjoyed on its own or paired with crusty bread to soak up every last drop.
Ingredients: Cooked chickpeas (49.1%) (water, chickpeas 20.4%), sauce (water, chicken meat, onion, leek 0.4%, salt, concentrated tomato, chickpea purée, olive oil 0.1%, garlic, paprika, bay leaf), beef (6.8%), extra chorizo (4.7%) (lean pork, pork jowl and smoked pork belly, paprika, salt, garlic), Iberian pork fat, smoked pork belly (3.0%) (pork belly, salt, natural smoke), carrot (2.8%).
Nutrition (per 100g):
- Energy: 631 Kj / 151 Kcal
- Fat: 7.9 g
- of which Saturated: 2.6 g
- Carbohydrate: 11.1 g
- of which Sugars: 0.3 g
- Food fibre: 2.7 g
- Protein: 7.5 g
- Salt: 0.72 g
