Callos Madrileños Litoral (Tripe) 380g Tin

Ingredients:  Sauce (water, Iberian pork lard, onion, salt, white wine, paprika, thickener (xanthan gum), garlic, cayenne pepper), beef tripe (29.0%), pork snout, extra chorizo (7%) (pork jowl, lean pork, and pork belly, paprika, salt, garlic), cured blood sausage (morcilla) (6.4%) (pork fat, pork jowl, smoked pork belly, pork blood and lean pork, onion, paprika, salt, Iberian pork fat, oregano)

Nutrition (per 100g):

• Energy: 610 Kj / 147 Kcal
• Fat: 10.8 g
  •  of which Saturated: 3.9 g
• Carbohydrate: 0.8 g
  • of which Sugars: <0.5 g
• Food fibre: 0.57 g
• Protein: 11.2 g
• Salt: 0.94 g