Thick Hot Chocolate Powder “Trapa” 2kg bag
- Thick, rich and deeply satisfying—just like the traditional chocolate served with churros in cafés across Spain
- High cocoa content (25%): Delivers a deep, intense chocolate flavour that stands out on its own or complements pastries and desserts
- Just mix with milk and heat—no special equipment or techniques required
- Ideal for cafés, restaurants, dessert bars, and foodservice operations looking for a cost-effective, high-yield product
- Made by Trapa, established in 1891: A respected Spanish chocolate brand known for its quality and heritage
Retail price
£19.90
Warm up your mornings or delight your customers with the rich, velvety taste of Trapa Thick Hot Chocolate Powder. This 2kg catering-size bag is ideal for cafés, restaurants, and foodservice professionals who want to serve authentic Spanish-style hot chocolate—thick, indulgent, and deeply satisfying. It is also perfect for large families and real thick hot chocolate lovers.
Made by Trapa, one of Spain’s most respected chocolate producers, this blend combines fat-reduced cocoa powder, cornflour, and natural flavourings to create a luxurious drink with a minimum of 25% cocoa content. The result is a traditional Spanish-style chocolate that’s thick enough to coat a churro and comforting enough to sip on a cold day.
Whether you're serving it in a mug, pairing it with pastries, or using it as a base for desserts, this hot chocolate powder delivers consistent quality and flavour. It’s easy to prepare, economical in use, and a guaranteed crowd-pleaser.
Ingredients: Sugar, fat-reduced cocoa powder, cornflour and flavours.Cocoa: minimum 25%.
NUTRITION INFORMATION(Average values per 100 g of product)
