Capirete Sherry Vinegar 4 years (2l)
- Sherry Vinegar 2l ensures you always have enough for regular cooking, meal prep and batch recipes
- Aged four years in oak barrels for a rich, well‑rounded acidity ideal for everyday cooking
- Intense amber colour with touches of mahogany. Acetic aroma with hints of dried fruits Full-bodied flavour and well-balanced taste
- Perfect for enhancing all types of kitchen: dressing, cold sauces, meats, fish, and especially recommended for gazpacho
- Made from Palomino grapes in the Jerez region, giving it a classic, authentic Spanish profile
Retail price
£13.95
Bring genuine Andalusian flavour into your kitchen with this 2‑litre bottle of Capirete Sherry Vinegar, a beautifully balanced vinegar aged for four years in oak barrels. Made in Jerez from Palomino grapes, it has a deep amber‑mahogany colour, a pleasantly sharp acetic aroma, and subtle notes of dried fruits that add instant character to your cooking.
This format is ideal for home cooks who want restaurant‑quality flavour without committing to a 5‑litre catering bottle. Whether you’re whisking vinaigrettes, seasoning roasted vegetables, brightening lentils, preparing marinades, or creating a proper Andalusian gazpacho, this Sherry Vinegar 2l bottle gives you all the depth of Capirete’s craftsmanship in a practical, cupboard‑friendly size.
Its four‑year ageing process gives it a rounded, full‑bodied taste that reliably enhances everyday meals. The result is a pantry staple that feels special yet effortless—perfect for anyone who loves Spanish food and wants ingredients with real personality.
Pair it with Iberico Foods’ extra virgin olive oils, pulses, or gazpacho bases to create simple but flavour‑packed dishes at home.
Presentation: 2l PET bottle
Ingredients: Sherry Vinegar (99.76%), caramel colouring, antioxidant (E-220). Contains SUPLHITES.
Nutrition (per 100ml):
- Energy: 96,56 kj/23,1 kcal
- Fat: 0 g
- of which Saturates: 0 g
- Carbohydrate: 0,19 g
- of which Sugars: 0,19 g
- Protein: 0,14 g
- Salt: 0,2 g.
