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Balsamic Vinegar of Modena IGP (250ml)

  • Protected Geographical Indication (I.G.P.) status, ensuring authentic Modenese production
  • Slow-aged in oak barrels for a complex, well-rounded flavour profile
  • Versatile condiment suitable for both savoury and sweet culinary applications
  • Natural density achieved through traditional production methods
  • Ideal for enhancing salads, grilled vegetables, meat dishes, and even desserts

Retail price

£10.50

Experience the exquisite flavour of L'Aceto Balsamico di Modena I.G.P., a premium balsamic vinegar that represents centuries of Italian culinary tradition. This dark, lustrous condiment offers a perfect balance of sweet and sour notes, with a delightful acidic undertone. Crafted from a blend of cooked and concentrated grape musts, sourced exclusively from local Italian varieties, and enhanced with a touch of fine wine vinegar, our balsamic vinegar undergoes a meticulous ageing process in oak barrels to achieve its exceptional quality.


Presentation: 250ml glass bottle

Ingredients: Cooked grape must, wine vinegar. Produced using only high-quality Italian grape musts, 100% natural. Contains no colouring agents, thickeners, preservatives, or caramel. Contains sulfites.

Nutrition (per 100ml):

  • Energy: 1093 kj/ 257 kcal
  • Fat: 0 g
    •  of which Saturates: 0 g
  • Carbohydrate: 59 g
    • of which Sugars: 59 g
    • Protein: <0,1 g
    • Salt: 72 mg
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