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Coconut Mantecado 450g

  • Crafted in Antequera, the birthplace of mantecados, using the traditional recipe passed down through generations
  • Infused with premium coconut for a tropical twist on a classic, and with a delightfully crumbly texture with a rich, buttery finish
  • Enjoyed throughout the year, but especially during the festive season, making it a delightful addition to holiday celebrations
  • Presented in an elegant packaging, making it an ideal present for loved ones who appreciate the traditional flavours of Spain

Retail price

£4.60

In stock

Embrace the festive spirit with the Coconut Mantecado D Sancho Melero, a quintessential Spanish Christmas biscuit that brings warmth and joy to your holiday season. This traditional treat combines the rich heritage of Antequera's baking traditions with the luxurious flavour of coconut, resulting in a melt-in-your-mouth experience that captures the essence of Spanish yuletide celebrations. Lovingly crafted using time-honoured methods, each biscuit is a testament to the artisanal skill passed down through generations, making it the perfect addition to your festive table or a thoughtful gift for loved ones.


Ingredients: WHEAT flour, lard [Iberian pork fat, antioxidants (E-330, E-304, E-306)], sugar, grated coconut (2%) and coconut flavour.

Nutrition (per 100g):

  • Energy: 2197kJ / 521kcal
  • Fat: 26g
  • Saturated fat: 10g
  • Carbohydrate: 65g
  • Sugar: 19g
  • Fibre: 1.9g
  • Protein: 5.7g
  • Salt: 0.01g
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