Choricero Pepper Paste 650g
- Made from sun-dried choricero peppers from La Rioja
- Natural Composition: No artificial additives or preservatives
- Large 650g Format, suitable for batch cooking and high-volume kitchens
- Perfect for Bacalao a la Vizcaína, it is a key ingredient in this classic dish
- Ideal for Stews & Sauces, adds depth and richness to meat, fish, and vegetarian recipes
Retail price
£11.95
A staple of northern Spanish cooking, this Choricero Pepper Pulp from Familia Suarez offers a consistent, high-quality base for professional kitchens and food manufacturers. Sourced from sun-dried choricero peppers grown in La Rioja, this paste delivers the sweet, earthy flavour chefs expect—without the prep time.
This 650g format is ideal for foodservice operations looking for authentic Spanish flavour in a convenient, ready-to-use format. No soaking, scraping or waste—just open the jar and incorporate directly into sauces, stews, marinades or ready meals.
Popular in traditional dishes like bacalao a la vizcaína, carne guisada, and vegetable pisto, this paste is also a smart choice for manufacturers developing Spanish-inspired product lines. Its long shelf life, consistent texture, and natural composition make it a reliable ingredient for batch cooking and recipe standardisation.
Produced by Familia Suarez, a trusted name in Spanish pantry staples, this product is part of our curated range of condiments designed for professional use. Combine it with our smoked paprika, extra virgin olive oils, and sherry vinegars to build a robust Spanish flavour profile across your menu or product line.
Ingredients: Authentic Choricero pe pper pulp from La Rioja (Spain) and citric acid.
